500° C natural fire

We are all different. Everyone has his own tastes, own preferences. Usually, they are quite visual, and there are also impartial moments. We offer you to value our staff.

 

 
25.03.12

Panini

You are welcome to taste panini  from 13:00 to 16:00.
We made painin with salsiccia, grilled chicken, bifshteks and roasted beef!

 

22.03.12

Spring final 2012

Final spring festaval took place last night at restaurant "Steakhouse.Meat and Wine".
Evening was sounded with spanish music.

3 from 4 awards, including the main prize, a trip to Spain, won in a completely fair contest a constant guest of Steakhouse Olga.

Another prize, a box of wine from Torres company won Catherine.


Congratulations to the winners!

More photos

29.02.12

1st of March Spring in Steakhouse!

 

Spring in Steakhouse.Meat and Wine restaurant starts on February, 2.

Main theme of this year spring is Spanish cuisine. Guests of restaurant will have ability to try tomahawk steak with ham, steak with anchovies, soup with chorizo, paella, tortilla in Valencia and other dishes, popular in Spain, until March 21.

March 21 at 19:00 will be a rally trip for two to Spain with a visit to a wine house wine Torres. In order to become a party to the action enough to order any dish from the spring menu and a glass of wine.

 

26.12.11

New Year menu

It’s less than a week until New Year and we're ready to tell you about restaurant “Steakhouse. Meat and Wine" menu for New Year's Eve.

So, the guests could taste:

Tartare with caviar and truffles

Beet and Testun cheese salad

22.12.11

Steakhouse openning

 



News archive