Which actions to promote the wine list are happening in your restaurant?
Menu of the restaurant "Steakhouse. Meat and Wine" offers to guests a wide selection of wines that are available not only by the bottles, but separately - by the glass. Thanks to simple but effective technology equipment Enoline keeps taste in an open bottle of wine for a long time without any changes.
Do you run wine festival?
In our institution from 2004 are traditional gastronomic holidays Spring in "Steakhouse" and "Tuscan cuisine holiday". During these holidays the restaurant offers guests a special menu and wine selection. This year the "Festival of Tuscan cuisine" will be held from 29 October to 19 November. This Tuscan cuisine more than any other Italian regional cuisine, striving to preserve the essence of each product. A company of this meal, of course, is the best Tuscan and super-tuscan wines.
Tatiana Soroka,
World HoReCa, October 2009